Please use this identifier to cite or link to this item: https://hdl.handle.net/10321/4834
Title: Factors influencing the consumer decision-making process regarding green fast-moving consumer goods in the greater Durban area
Authors: Dorasamy, Bianca 
Keywords: Green products;Theory of Planned Behaviour (TPB);Fast-Moving Consumer Goods;Consumer decision-making process
Issue Date: 2023
Abstract: 
There is an urgency regarding climate change. Consequently, environmental
consciousness among consumers is more prominent now than in the past. However,
although the motives for buying green products have generated scholarly interest due
to environmental concerns, there is a gap in the literature in understanding consumer
green purchase intention and actual purchase behaviour from developing countries.
This study, therefore, aims to develop and test the applicability of green consumption
of FMCG products grounded in the Theory of Planned Behaviour (TPB) and thus
address the “attitudes–behaviour” gap documented in the literature from the
perspective of South African consumers.
A quantitative research approach following a descriptive research design was used to
examine the factors influencing consumer purchase intention and the actual behaviour
of Fast-Moving Consumer Goods in the Greater Durban Area, South Africa. The study
uses non-probability convenient sampling collected from 381 South Africans residing
in the greater Durban area of KwaZulu-Natal province. Structural equation modelling
was applied in analysing the data.
The finding of the study shows that pro-environmental attitude and perceived value
(quality) of green FMCG products positively influenced green FMCG purchase
intention, which in turn, positively impacted the actual purchase behaviour of green
FMCG products. The findings further show that perceived value may be a barrier to
green FMCG purchase intention, although the relationship was insignificant. This
study provides practical implications for FMCG marketers in their bid to shift from
conventional products to green products.
Description: 
Submitted in fulfillment of requirements of the degree of Master of Management Sciences: Marketing, Durban University of Technology, Durban, South Africa, 2022.
URI: https://hdl.handle.net/10321/4834
DOI: https://doi.org/10.51415/10321/4834
Appears in Collections:Theses and dissertations (Management Sciences)

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