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Please use this identifier to cite or link to this item: https://hdl.handle.net/10321/2730
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dc.contributor.advisorBux, Faizal-
dc.contributor.authorIsmail, Arshad Abdool Haken_US
dc.date.accessioned2017-11-15T08:15:45Z-
dc.date.available2017-11-15T08:15:45Z-
dc.date.issued2003-
dc.identifier.otherDIT102880-
dc.identifier.other63167-
dc.identifier.urihttp://hdl.handle.net/10321/2730-
dc.descriptionDissertation submitted in compliance with the requirements of the Master's Degree in Technology in Biotechnology, Durban Institute of Technology, Durban, South Africa, 2003.en_US
dc.description.abstractThe measured kinetics of a bacterial culture degrading a single organic compound as a sole carbon source in a batch reactor depends on the history of the culture, the identifiability of the parameters, and the manner in which the experiment to measure them is run. The initial substrate to biomass ratio (So/Xo) used in the experiment is particularly important because it influences both parameter identifiability and the expression of the culture history.en_US
dc.format.extent140 pen_US
dc.language.isoenen_US
dc.subject.lcshSewage--Purification--Activated sludge processen_US
dc.subject.lcshSewage sludgeen_US
dc.subject.lcshSewage--Microbiologyen_US
dc.titleOptimisation of food to microorganism ratios during activated sludge respirometric batch assaysen_US
dc.typeThesisen_US
dc.description.levelMen_US
dc.identifier.doihttps://doi.org/10.51415/10321/2730-
item.fulltextWith Fulltext-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.languageiso639-1en-
item.grantfulltextopen-
item.openairetypeThesis-
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