Browsing by Advisor
Kudanga, Tukayi
Showing results 1 to 12 of 12
Issue Date | Title | Author(s) |
2019 | Characterisation of Opuntia phenolic extracts and enzymatic modification of selected compunds | Aruwa, Christiana Eleojo |
Sep-2024 | The development of a novel universal coating for urological implants | Shongwe, Mduduzi Hurmprey |
2018 | The effects of laccase and xanthan gum on the quality of glutten-free amadumbe bread | Seke, Faith |
2020 | Engineering of small laccase (SLAC) from Streptomyces coelicolor for application in biocatalysis and surface functionalisation | Yadav, Deepti |
2018 | Enzymatic modification of amadumbe flour for gluten-free applications | Manhivi, Vimbainashe Edina |
2021 | Enzymatic modification of Bambara groudnut protein for the production of hydrogels | Ruzengwe, Faith Matiza |
2023 | The in vitro delivery of Doxorubicin using biosynthesized versus chemically synthesized stealth site-specific Bimetallic Selenium-silver nanoparticles | Malinga, Thoko Winnie |
2020 | Isolation and characterization of Bacillus spp. for use in the remediation of petroleum waste residues | Masika, Wendy Snoyolo |
2020 | Laccase-mediated biotransformation of phenolic compounds for the synthesis of new antioxidants | Mazibuko, Bodine |
2021 | Laccases as biocatalysts for the biosynthesis of hybrid antioxidants | Ngubane, Sandile |
2020 | Nutritional value and bioactive properties of Opuntia ficus-indica cladodes | Mabotja, Mologadi Bernard |
2018 | Small laccases as catalysts for the synthesis of antioxidants | Nemadziva, Blessing |