Showing results 146 to 165 of 447
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| Issue Date | Title | Author(s) |
| Mar-2016 | Effect of Amaranth addition on the nutritional composition and consumer acceptability of extruded provitamin A-biofortified maize snacks | Beswa, Daniso ; Dlamini, Nomusa Rhoda ; Siwela, Muthulisi ; Amonsou, Eric Oscar ; Kolansi, Unathi |
| 2017 | Effect of bacteriophage control and artificial neural networks prediction in the inactivation of Listeria monocytogenes on fresh produce | Oladunjoye, Adebola Olubukola |
| 2015 | Effect of internal woven roller shade and glazing on the energy and daylighting performances of an office building in the cold climate of Shillong | Singh, Ramkishore ; Lazarus, Ian Joseph ; Kishore, V.V.N. |
| 2015 | The effect of mutations near the T1 copper site on the biochemical characteristics of the small laccase from Streptomyces coelicolor A3(2) | Prins, Alaric ; Kleinsmidt, L. ; Khan, Nuraan ; Kirby, Bronwyn ; Kudanga, Tukayi ; Vollmer, Jannik ; Pleiss, Juergen ; Burton, Stephanie ; Le Roes-Hill, Marilize |
| 2018 | Effect of pectin and emulsifiers on quality and stability of wheat composite bread | Ajibade, Betty Olusola |
| 7-Aug-2014 | The effect of seasonal food variety and dietary diversity on the nutritional status of a rural community in KZN | Nsele, Nelisiwe |
| 14-Jun-2014 | Effect of temperature on density, sound velocity, refractive index and their derived properties for the binary systems (heptanoic acid + propanoic or butanoic acids) | Bahadur, Indra ; Naidoo, Paramespri ; Singh, Sangeeta ; Ramjugernath, Deresh ; Deenadayalu, Nirmala |
| 15-Mar-2013 | The effect of thermal processing on fumonisin B1 (FB1) levels in maize-based foods | Odhav, Bharti ; Mohanlall, Viresh; Mohanlall, Rakesh |
| 2018 | The effects of laccase and xanthan gum on the quality of glutten-free amadumbe bread | Seke, Faith |
| Dec-2016 | Efficient catalytic activity of ionic liquid-supported NiFe2O4 magnetic nanoparticle doped Titanium Dioxide nano-composite | Vasanthakumar, Arumugam ; Redhi, Gan G. ; Gengan, Robert Moonsamy |
| 2015 | Elemental determination of lubricating grease using ICP-OES | Marume, Cathrine |
| 2001 | Elucidation of microbiological-biochemical relationships in denitrification occurring during activated sludge treatment | Drysdale, Gavin David |
| 2006 | Elucidation of the microbial community structure within a laboratory scale activated sludge process using molecular techniques | Padayachee, Pamela |
| 22-Feb-2016 | Emission Mössbauer spectroscopy study of fluence dependence of paramagnetic relaxation in Mn/Feimplanted ZnO | Masenda, Hilary ; Geburt, S. ; Bharuth-Ram, Krish ; Naidoo, D. ; Gunnlaugsson, H.P. ; Johnston, K. ; Mantovan, R. ; Mølholt, Torben Esmann ; Ncube, M. ; Shayestehaminzadeh, S. ; Gíslason, H.P. ; Langouche, G. ; Ólafsson, S. ; Ronning, C. |
| Dec-2015 | Energy and daylighting performances of highly glazed buildings | Singh, Ramkishore ; Lazarus, Ian Joseph |
| 2010 | Enhanced production of inulinase from Xanthomonas campestris pv. phaseoli | Naidoo, Kameshnee |
| 2016 | Enhanced production of N-acetyl-d-neuraminic acid by whole-cell bio-catalysis of Escherichia coli | Zhou, Junbo ; Chen, Xianzhong ; Lu, Liping ; Govender, Algasan ; Haiquan, Yang ; Shen, Wie |
| 1999 | An environmental study to examine the distribution of selected airborne metals in the greater Chatsworth area | Govender, Suendharan |
| 2018 | Enzymatic modification of amadumbe flour for gluten-free applications | Manhivi, Vimbainashe Edina |
| 2016 | Enzymatic saccharification of acid/alkali pre-treated, millrun, and depithed sugarcane bagasse | Mkhize, Thandeka, Y. ; Mthembu, Lethiwe Debra ; Gupta, Rishi ; Kaur, Amandeep ; Kuhad, Ramesh Chander ; Reddy, Prashant ; Deenadayalu, Nirmala |
